Duck Rillettes
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Frisee & cornichon salad, deviled duck egg, kumquat marmalade, grilled sourdough
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Wine Cask
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813 Anacapa St, Santa Barbara, CA 93101
(805) 966-9463
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What the experts are saying
"...the idea of stuffing ravioli with duck rillettes is an intriguing one...daily tasting menu, $90 per person ($125 with wine pairings); vegetarian tasting menu, $70 per person ($105 with wines); chef's eight-course tasting menu, $115 per person ($175 with wines).best dishes: eggplant soup, duck rillettes ravioli, freshwater shrimp with warm potato and leek salad, local abalone, duck breast, lamb trio or quartet, coffee pot de crème, mixed berry shortcake.wine list: comprehensive central coast selection, along with good choices from other regions, including europe..."
- Los Angeles Times
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