Tips
Voodoo Pies, a Cajun/Creole cuisine restaurant located in Norfolk, Virginia, offers a delightful dining experience with its unique flavors and traditional dishes. Here are some tips to enhance your visit:
1. Don't miss their signature dishes: Voodoo Pies is known for their delectable gumbo, jambalaya, and étouffée. Be sure to give them a try for an authentic Cajun/Creole experience.
2. Save room for dessert: As the name suggests, Voodoo Pies excels in their pie offerings. From classic pecan pie to sweet potato pie, their dessert selection is a must-try.
3. Spice things up: Cajun/Creole cuisine is known for its bold and spicy flavors. If you enjoy a little heat, don't be shy to ask for some extra spice in your dishes.
4. Take advantage of their drink menu: Voodoo Pies offers a range of refreshing cocktails and local craft beers that perfectly complement their flavorful cuisine.
5. Consider making a reservation: Voodoo Pies can get quite busy during peak hours, so it's recommended to make a reservation, especially on weekends, to secure your spot.
6. Don't forget the sides: Alongside their main dishes, Voodoo Pies offers tasty side options such as hush puppies, collard greens, and cornbread. These additions complete your meal and add to the overall experience.
7. Ask for recommendations: The staff at Voodoo Pies are friendly and knowledgeable about their menu. Don't hesitate to seek their advice and recommendations for a well-rounded meal.
Remember to indulge in the Cajun/Creole flavors offered at Voodoo Pies and enjoy a delicious culinary journey in Norfolk, Virginia.
