Italian sausage, mozzarella, canadian bacon, pepperoni, green peppers, and fresh mushrooms. Our pizzas are cooked in a flame-fired oven on a stone hearth at 600 degrees, resulting in a rustic appearance, darker edges, and crust with a crispy texture. We add sauce to the top. You will taste the difference immediately, as the sauce and cheese are more flavorful and the spices distinct.