Tips
The Rib Cage is a popular barbeque restaurant located at 5104 NW Ave, Sanger, California, 93657. Here are some useful tips for your visit:
1. Try their famous ribs: The Rib Cage is known for their succulent, fall-off-the-bone ribs. Be sure to order a plate and experience their mouthwatering barbeque flavor.
2. Explore their menu: While the ribs are a must-try, The Rib Cage offers a variety of other delicious options as well. Their menu includes pulled pork, brisket, chicken, and more. Don't miss out on their tasty sides like mac and cheese, baked beans, and cornbread.
3. BYOB: The Rib Cage is a BYOB establishment, so make sure to bring your favorite beverages to enjoy with your meal.
4. Plan for a wait: The Rib Cage can get quite busy, especially during peak hours and weekends. Consider making a reservation or arrive early to secure a table.
5. Friendly and attentive staff: The staff at The Rib Cage are known for their warmth and great service. Don't hesitate to ask for recommendations or any specific dietary requirements.
6. Takeout and catering options: If you're hosting a party or special event, The Rib Cage offers takeout and catering services. Contact them in advance to discuss your requirements.
7. Parking availability: The restaurant provides ample parking space, so you won't have to worry about finding a spot for your vehicle.
Whether you're a local or passing through, The Rib Cage is a must-visit for barbecue enthusiasts. Enjoy the cozy ambiance, delicious food, and satisfying barbeque experience.
