Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Here are some tips for visiting The Pink House, a seafood and steakhouse cuisine located at 804 E Cherokee St, Wagoner, Oklahoma, 74467:
1. Make a reservation: Due to its popularity, it's recommended to make a reservation at The Pink House to secure your table and avoid any potential waiting time.
2. Try the seafood specialties: Being a seafood-focused establishment, don't miss out on the opportunity to indulge in the fresh and delicious seafood offerings. From shrimp and crab to lobster and fish, their menu boasts a variety of seafood dishes prepared with utmost care and expertise.
3. Don't forget about the steaks: While seafood is their forte, The Pink House also serves mouthwatering steaks. Take advantage of their selection of perfectly grilled cuts, ranging from tender filet mignon to juicy ribeye.
4. Check out the daily specials: The Pink House often features daily specials, so be sure to inquire about them. This way, you can have the chance to try unique creations or seasonal dishes that might not be on the regular menu.
5. Enjoy the cozy ambiance: The Pink House is known for its welcoming and cozy atmosphere. Whether you're visiting for a romantic dinner or a gathering with friends, the ambiance complements the dining experience.
6. Save room for dessert: Indulge your sweet tooth with their delectable dessert offerings. From classic favorites like cheesecake to indulgent creations, their desserts are the perfect way to end your meal.
Remember to check the current opening hours and any specific requirements or guidelines before visiting.
