Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
The Half Shell On the Bayou is a must-visit seafood restaurant located at 2517 Bayou Rd, New Orleans, Louisiana, 70119. Specializing in Cajun/Creole cuisine, this charming eatery offers a unique dining experience with its delectable seafood dishes. Here are some tips to enhance your visit:
1. Start with the classics: Indulge in their famous gumbo or jambalaya, as these dishes truly showcase the authentic flavors of Cajun/Creole cuisine.
2. Fresh seafood galore: Don't miss out on their wide selection of fresh seafood options. From shrimp and oysters to crab and crawfish, their menu boasts an array of mouthwatering seafood delights.
3. Be sure to try their signature dishes: Explore their signature dishes like Blackened Redfish, Crawfish Étouffée, or Shrimp Creole. These flavorful dishes are a true reflection of Louisiana's culinary heritage.
4. Save room for dessert: Treat yourself to the restaurant's decadent desserts. The bread pudding or traditional New Orleans beignets are perfect choices to end your meal on a sweet note.
5. Enjoy the charming ambiance: The Half Shell On the Bayou provides a cozy and casual setting, with friendly staff and a welcoming vibe. Prepare to be transported to the heart of Cajun country.
Remember to make reservations in advance to secure your spot at this popular seafood paradise.
