Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
The Cook and The Ox is a fantastic steakhouse and breakfast & brunch spot located at 4300 Glumack Dr, Saint Paul, Minnesota, 55111. Here are some helpful tips to enhance your dining experience:
1. Make a reservation: The Cook and The Ox can get quite busy, especially during peak hours. It's always a good idea to call ahead and secure your table.
2. Try their signature steaks: Known for their exceptional steaks, don't miss the opportunity to indulge in their mouthwatering cuts. Whether you prefer a juicy ribeye or a tender filet mignon, their selection won't disappoint.
3. Don't skip breakfast: The Cook and The Ox also offers a scrumptious breakfast and brunch menu. From classic favorites like eggs benedict to unique creations like pancakes with bourbon-infused syrup, there's something to satisfy every palate.
4. Pair your meal with a drink: Their well-stocked bar offers an impressive selection of wines, craft beers, and handcrafted cocktails. The staff is knowledgeable and can help you find the perfect beverage to complement your meal.
5. Save room for dessert: The Cook and The Ox boasts a delectable dessert menu. Treat yourself to their homemade cheesecake or the decadent chocolate lava cake.
6. Attentive service: The restaurant is known for its friendly and attentive staff. They strive to provide a memorable dining experience with excellent service.
Remember to check their opening hours and any special promotions before visiting. Enjoy an unforgettable dining experience at The Cook and The Ox!
