Cambodian Village Restaurant

ratingratingratingratingrating
2.23 mi
Cambodian, Thai
$$
 
+1 613-536-0426
347 King St E, Kingston, ON K7L 3B5
Hours
Mon
11:00am-8:30pm
Tue
11:00am-8:30pm
Wed
11:00am-8:30pm
Thu
11:00am-8:30pm
Fri
11:00am-8:30pm
Sat
12:00am-8:30pm
Sun
Closed

Nearby Eats

 

More Information

 
 
Unpretentious eatery serving traditional Cambodian fare, including pineapple chicken & curry dishes.
 
Service options :
Delivery, Takeout, Dine-in
Accessibility :
Wheelchair-accessible entrance
Offerings :
Healthy options, Vegan options, Vegetarian options
Dining options :
Brunch, Lunch, Dinner
Amenities :
Washroom
Atmosphere :
Casual
Planning :
Accepts reservations: false
Payments :
Debit cards
Children :
Good for kids, Kids' menu
 

Tips


 
The Cambodian Village, situated at 347 King Street E, Kingston, is a culinary gem offering a delightful fusion of Cambodian and Thai cuisine. Here are some tips to enhance your experience at this unique restaurant.

1. Diverse Menu: Explore the extensive menu featuring authentic Cambodian and Thai dishes. From traditional favorites like Pad Thai and Green Curry to lesser-known delicacies, there is something for everyone.

2. Taste of Cambodia: Indulge in the exquisite flavors of Cambodian cuisine. Don't miss the signature dishes such as Fish Amok, a fragrant fish curry cooked in coconut milk, or Lok Lak, a mouthwatering marinated beef stir-fry.

3. Thai Delights: Savor the vibrant and aromatic Thai dishes, including Tom Yum soup, Pad See Ew, and Massaman Curry. The skilled chefs at The Cambodian Village ensure an authentic and flavorful experience.

4. Vegetarian Options: If you have dietary preferences or restrictions, the restaurant offers a range of vegetarian and vegan dishes. Try the refreshing Green Papaya Salad or the flavorful Tofu Panang Curry.

5. Warm Ambience: Enjoy the cozy and intimate atmosphere at The Cambodian Village. The friendly staff and relaxed setting contribute to a memorable dining experience.

Visit The Cambodian Village and embark on a culinary journey through Cambodia and Thailand, discovering unique flavors and delightful combinations along the way.