Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
The Blu Pig is a popular barbecue restaurant located at 811 S Main St, Moab, Utah. Here are some tips to enhance your dining experience:
1. Make a reservation: The Blu Pig can get quite busy, especially during peak hours. To avoid any wait time, it's recommended to make a reservation in advance.
2. Don't miss their specialties: Indulge in their mouth-watering barbecue dishes like slow-smoked ribs, pulled pork, and brisket. These are their signature dishes that never disappoint.
3. Explore the sides: Along with their delectable meats, The Blu Pig offers a range of delicious sides like homemade baked beans, creamy coleslaw, and mac n' cheese. Be sure to try them for a complete barbecue experience.
4. Enjoy the live music: The restaurant often hosts live music events, which add to the vibrant atmosphere. Check their schedule and plan your visit accordingly to enjoy some great tunes while relishing your meal.
5. Friendly staff and cozy ambiance: The staff at The Blu Pig is known for their warm hospitality. Combined with the cozy and rustic interior, it creates a pleasant and inviting dining environment.
Indulge in the mouthwatering barbecue at The Blu Pig and treat your taste buds to a memorable experience while visiting Moab, Utah.
