Tri-sausage Scramble
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Andouille sausage, polish sausage and chorizo with cheddar
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Bayou Kitchen
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543 Deering Ave, Portland, ME 04103
207-774-4935
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The Portland Press Herald
What the experts are saying
"...the tri-sausage scramble ($8.75) was the same scramble concept but made with andouille, polish, and chorizo and cheddar..."
- The Portland Press Herald
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