Tips
Located at 1040 N Center St, Casper, Wyoming, The Arepa Barn is a Venezuelan restaurant that specializes in serving delicious and authentic gluten-free cuisine. If you're looking for a unique and flavorful dining experience, here are a few tips to make the most of your visit.
1. Try the arepas: As the name suggests, The Arepa Barn is famous for its arepas - traditional Venezuelan cornmeal patties filled with various mouthwatering options like shredded beef, chicken, cheese, and veggies. Don't miss the chance to savor these delectable treats.
2. Explore the gluten-free options: If you have dietary restrictions or simply prefer gluten-free options, you're in luck. The Arepa Barn is known for its extensive gluten-free menu, offering a range of dishes that cater to different preferences and tastes.
3. Sample the salads: Apart from their signature arepas, The Arepa Barn also offers a variety of fresh and healthy salad options. From classic garden salads to more unique combinations, there's something for everyone looking for a lighter option.
4. Experience Venezuelan flavors: Embrace the vibrant and distinct flavors of Venezuelan cuisine through the authentic dishes served at The Arepa Barn. Whether it's trying out unique sauces or indulging in traditional desserts like tres leches cake, this restaurant has plenty to offer for a truly authentic experience.
Remember to make a reservation in advance, as seating can sometimes be limited due to the popularity of The Arepa Barn. Enjoy your visit to this delightful Venezuelan spot in Casper, Wyoming!
