Shrimp And Grits
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Allen Benton's country ham, house sausage, tomato, parsley, Delta Grind grits
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Sweet Grass
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937 S Cooper St, Memphis, TN 38104
(901) 278-0278
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Going for the Gold - Memphis Magazine - February 2011 - Memphis
Memphis Magazine
What the experts are saying
"...chef ryan trimm of sweet grass has made sure of that, bringing to memphis his popular blend of home-style southern favorites like shrimp and grits, and coastal culinary delights like oyster stew and carolina mustard barbecued yellowfin..."
- Memphis Magazine
"...kim (left), kara, and brooke magan and i after ordering two mimosas, two fuzzy navels, and one coffee (guess who), we set about deciding from the glorious menu of options, all priced between $9-17, the most expensive being a particularly mouth-watering description of gulf shrimp and grits...(sad, i know!) i'm a huge fan of their shrimp and grits -- a dish that they're most known for -- and would love to try the french toast myself!replydelete replies blaire o'nealdecember 14, 2012 at 5:06 pm hey sarah...and i can only imagine that those shrimp and grits are delicious..."
- Dreaming Ingredients
"...we are all in the game to complete and review the culinary tour, and the obvious first choice was #45, sweet grass, for the shrimp and grits, the restaurant's specialty and a popular low country dish..."
- the midtown cat lady
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