Tips
Located at 117 Pond Rd, South Berwick, Maine, Spring Hill Lodge offers a delightful New American culinary experience. Here are some tips to make the most of your visit:
1. Reservations: It is recommended to make a reservation in advance, especially during peak hours, to secure your table and ensure a seamless dining experience.
2. Menu Highlights: Spring Hill Lodge is known for its creative and innovative New American cuisine. Don't miss their signature dishes like grilled lobster tail with herb-infused butter or the mouthwatering slow-roasted prime rib.
3. Seasonal Ingredients: The restaurant takes pride in sourcing fresh, locally-sourced seasonal ingredients for their dishes, ensuring exceptional flavors and quality in every bite.
4. Cozy Ambiance: Enjoy the warm and inviting ambiance at Spring Hill Lodge. The rustic decor combined with friendly and attentive staff create a comfortable atmosphere for an intimate dining experience.
5. Wine Pairings: Enhance your meal by exploring their extensive wine selection. The knowledgeable staff can recommend ideal pairings to complement your chosen dishes.
6. Special Occasions: Spring Hill Lodge is also a perfect venue for special celebrations and events. Their private dining area can accommodate larger groups, making it an ideal choice for birthdays, anniversaries, or corporate gatherings.
Immerse yourself in the flavors of New American cuisine at Spring Hill Lodge and enjoy an unforgettable dining experience in South Berwick, Maine.
