24oz. Prime texas-size bone-in rib eye seasoned and cooked to perfection and smothered with sauteed poblano peppers, onions and mushrooms. Served with sol's famous tortilla soup or salad and your choice of two of the following: mashed potatoes, spanish rice, borracho beans, refried beans and corpus crispy veggies. Substitute a sol's giant baked potato for 1.99
