Rib House

ratingratingratingratingrating
0.80 mi
Steakhouses
$$
 
(256) 447-2360
501 US Highway 278 E, Piedmont, AL 36272
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Tips


 
Located at 501 US Highway 278 E, Piedmont, Alabama, Rib House is a popular destination for steak lovers in the area. Here are some tips to enhance your dining experience at this renowned steakhouse:

1. Reservations: Rib House can get busy, especially during peak hours or on weekends. To avoid any inconvenience, it's recommended to make a reservation in advance.

2. Signature Steaks: Rib House takes pride in its mouthwatering steaks. Don't miss out on their signature cuts, cooked to perfection and bursting with flavor.

3. Appetizers and Sides: Complement your steak with their delectable range of appetizers and sides. From loaded potato skins to fresh salads, their menu offers something for everyone.

4. Weekly Specials: Keep an eye out for Rib House's weekly specials. They often offer unique dishes or promotions that are worth trying.

5. Casual and Friendly Ambiance: Rib House provides a casual and welcoming atmosphere, perfect for a relaxed evening out with friends or family.

6. Excellent Service: The staff at Rib House is known for their attentive and friendly service. They are happy to assist you with any dietary preferences or special requests you may have.

7. Takeout and Delivery: If you prefer enjoying Rib House's delectable steaks in the comfort of your own home, takeout and delivery options are available.

8. Allergies and Dietary Restrictions: Rib House understands the importance of accommodating dietary restrictions and allergies. Inform the staff about any specific requirements, and they will do their best to accommodate your needs.

9. Special Events: Rib House is an ideal venue for special celebrations. Contact them in advance to discuss any arrangements or reservations for birthdays, anniversaries, or other events.

10. Feedback: Rib House values customer feedback. If you have any suggestions or comments following your visit, feel free to share them with the management. They appreciate hearing from their guests to continually improve their service and food quality.