Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Pike's Pit Bar-B-Que, located at 1505 Pike Pl, Seattle, Washington, is a must-visit destination for barbecue and sandwich enthusiasts. Here are some tips to enhance your dining experience:
1. Don't miss their mouthwatering barbecue offerings. From ribs and pulled pork to brisket and chicken, Pike's Pit is known for its flavorful and tender meats cooked to perfection.
2. Opt for their signature barbecue sauce. It adds a tangy and smoky kick to any dish, enhancing the flavors.
3. Explore their sandwich selection. Pike's Pit offers a variety of sandwiches filled with succulent meats and topped with delicious sauces. The pulled pork sandwich and the smoked chicken sandwich come highly recommended.
4. Get there early or expect a wait. Pike's Pit Bar-B-Que is a popular spot, and due to its limited seating, it can get crowded during peak hours. Be prepared for a possible wait, but know that it's worth it.
5. Don't forget to grab some classic sides to accompany your meal—options like coleslaw, macaroni and cheese, and baked beans complement the barbecue perfectly.
6. Save room for their delectable homemade desserts like banana pudding or peach cobbler to end your meal on a sweet note.
7. Friendly and attentive staff will ensure you have a pleasant dining experience. Feel free to ask for recommendations or for any special dietary requirements you might have.
Whether you're a local or a tourist, Pike's Pit Bar-B-Que promises a delightful barbecue experience that will leave you craving for more.
