Tips
Peru Criollo is a delightful Peruvian restaurant located at 10817 SW 40th St, Miami, Florida, 33165, where you can savor the rich and diverse flavors of Peruvian cuisine. If you're planning to dine at Peru Criollo, here are some helpful tips:
1. Try the ceviche: Peru is famous for its refreshing and tangy ceviche. Peru Criollo offers a wide variety of ceviche options, from traditional fish to exotic seafood combinations. Don't miss out on this must-try dish!
2. Sample the anticuchos: Anticuchos are delicious Peruvian-style skewers typically made with marinated meat, often beef heart. Peru Criollo's anticuchos are grilled to perfection, offering a smoky and savory taste that is truly delightful.
3. Don't skip the Papa a la Huancaina: This classic Peruvian dish consists of boiled potatoes topped with a creamy and slightly spicy yellow sauce made from cheese, aji amarillo peppers, and evaporated milk. Peru Criollo's version of Papa a la Huancaina is a crowd-pleaser.
4. Save room for dessert: Peru Criollo offers a range of delectable desserts, including traditional favorites like Tres Leches cake and Alfajores. Indulge your sweet tooth and end your meal on a high note.
5. Make a reservation: Peru Criollo is a popular spot, especially during peak hours. To ensure you get a table, it's recommended to make a reservation in advance.
With its authentic flavors and warm ambiance, Peru Criollo is a fantastic choice for those looking to experience the vibrant tastes of Peruvian Criollo cuisine in Miami.
