Tips
Located at 232 SW Stark in Portland, Oregon, Persian Plate is a culinary gem offering the rich and flavorsome cuisine of Iran. Here are some tips to enhance your dining experience at this Persian restaurant.
1. Start with a traditional appetizer like Mirza Ghasemi, a smoky eggplant and tomato dip, or the popular Kashke Bademjan.
2. Don't miss the classic Iranian kebabs such as Koobideh, Barg, or Jujeh. The grilled meats are tender, well-marinated, and bursting with flavor.
3. Indulge in the famous and aromatic Persian rice dishes like Zereshk Polo (barberry rice) or Baghali Polo (dill and lima bean rice).
4. Dive into a bowl of hearty and flavorful Persian stews such as Ghormeh Sabzi or Fesenjan, which are perfect for colder evenings.
5. For a refreshing palate cleanser, try the yogurt-based drink, Doogh, or choose from their selection of Persian teas.
6. Be sure to save room for desserts like the delectable Persian saffron ice cream or the traditional Makhloot, a mix of dried fruits and nuts.
At Persian Plate, you can expect a true taste of authentic Persian cuisine in the heart of Portland. Enjoy the cozy ambiance, attentive service, and savor the flavors that transport you to Iran.
