Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
1. Start with the appetizers: The Steakhouse offers delicious appetizers like crispy calamari and bacon-wrapped scallops. Don't miss out on these mouthwatering starters.
2. Indulge in the steaks: As the name suggests, The Steakhouse is famous for its perfectly cooked steaks. From filet mignon to ribeye, they offer a variety of cuts to satisfy your steak cravings.
3. Try the local wine selection: Paso Robles is known for its exceptional wines, and The Steakhouse has an impressive selection of local wines to complement your meal. Ask your server for recommendations.
4. Save room for dessert: The Steakhouse's dessert menu is not to be missed. Treat yourself to a slice of their decadent chocolate soufflé or the classic New York cheesecake.
5. Make a reservation: The Steakhouse can get busy, especially on weekends. To avoid any disappointment, it is advisable to make a reservation in advance.
6. Enjoy the ambiance: The restaurant is located within the historic Paso Robles Inn and offers a charming and cozy atmosphere. Sit back, relax, and enjoy your meal in this delightful setting.
7. Take advantage of special events: The Steakhouse often hosts special events, such as wine pairing dinners and holiday celebrations. Keep an eye out for these occasions to enhance your dining experience.
Remember, these tips are based on general assumptions, and it is always recommended to check the restaurant's website or contact them directly for the most up-to-date information.
