Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Ox & Tiger is a vibrant culinary destination located at 167 11th St, San Francisco, California, 94105. Specializing in a fusion of Filipino, Japanese, and Pop-Up cuisines, it offers a unique dining experience that will tantalize your taste buds.
Here are some tips to make the most of your visit to Ox & Tiger:
1. Reservations: Due to its popularity, it is recommended to make reservations in advance to secure your spot.
2. Signature Dishes: Don't miss out on trying their signature dishes, such as the Adobo Sushi Rolls, Kinilaw Tuna Tartare, and Pork Belly Ramen. These dishes perfectly blend flavors from different culinary traditions.
3. Pop-Up Dinners: Keep an eye out for their special pop-up dining events, where guest chefs take over the kitchen and introduce exciting new flavors to the menu.
4. Cocktail Pairings: Enhance your dining experience by pairing your meal with their expertly crafted cocktails, inspired by both Filipino and Japanese ingredients.
5. Cozy Ambiance: Enjoy the warm and cozy ambiance with comfortable seating, perfect for a relaxed and enjoyable dining experience.
6. Friendly Staff: The knowledgeable and friendly staff is always ready to suggest dishes and accommodate dietary restrictions.
Immerse yourself in the culinary journey offered by Ox & Tiger, and savor the diverse flavors that blend harmoniously in their Filipino, Japanese, and Pop-Up cuisines.
