Pork Belly
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Collards, red onion, egg, taleggio
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Oven and Shaker
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1134 NW Everett St, Portland, OR 97209
503-241-1600
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What the experts are saying
"...pizza is the focus, the crisp-crusted, almost burnt style, with creative toppings ranging from truffles, octopus, pork belly, asparagus, fennel-sausage and --- in a riff on humble ham and pineapple --- pork shoulder and pineapple..."
- Gayot
"...if you want other pizzas, the options are vast including varieties like octopus, pork belly, bianca, margherita and salami..."
- Much Ado About Fooding
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