SPINACH ARTICHOKE DIP
« Back To Outback Steakhouse, Bremerton, WA
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A creamy blend of spinach, artichokes, Monterey Jack and Parmesan baked until bubbly. Served with fresh made crispy flatbread chips.
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Outback Steakhouse
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5769 Hwy 303 NE, Bremerton, WA 98311
(360) 479-4676
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