SPINACH ARTICHOKE DIP
« Back To Outback Steakhouse, Ann Arbor, MI
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A creamy blend of spinach, artichokes, Monterey Jack and Parmesan baked until bubbly. Served with fresh made crispy flatbread chips.
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Outback Steakhouse
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3173 Oak Valley Dr, Ann Arbor, MI 48103
734-662-7400
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