Tips
1. Off the Grid: SFO is a fantastic food destination located at Terminal 1 of the San Francisco International Airport. With an array of food trucks and a food court, there is something to satisfy every craving.
2. Arrive hungry and explore the wide variety of cuisines on offer. From gourmet burgers and sushi to tacos and vegan options, there is a diverse range of food choices available.
3. Take your time to wander around and check out all the food trucks before making a decision. Each truck offers unique flavors and specialty dishes.
4. Don't forget to try some local favorites like clam chowder served in a bread bowl or iconic San Francisco sourdough bread sandwiches.
5. Make sure to take advantage of the outdoor seating area, especially on a sunny day, where you can enjoy your meal while watching planes go by.
6. If you have a long layover, Off the Grid is a great place to relax and enjoy some delicious food before continuing your journey.
7. Be prepared for potentially long lines during peak hours, so plan accordingly and give yourself enough time to order and savor your meal.
8. Don't forget to check if any food trucks have seasonal or daily specials - you might discover some delightful surprises!
9. Keep in mind that availability and offerings may vary, so it's always a good idea to check their website or social media for the latest updates.
10. Finally, don't rush through your dining experience. Take your time, soak in the atmosphere, and enjoy the fabulous culinary offerings at Off the Grid: SFO.
