Itto Sushi and Myung Ga Restaurant

ratingratingratingratingrating
5.17 mi
Korean
$$
 
801-953-0478
3353 S, 3353 Decker Lake Dr, Salt Lake City, UT 84119
Hours
Mon
11:00am-2:30pm, 5:00pm-9:00pm
Tue
11:00am-2:30pm, 5:00pm-9:00pm
Wed
11:00am-2:30pm, 5:00pm-9:00pm
Thu
11:00am-9:00pm
Fri
11:00am-10:00pm
Sat
11:00am-10:00pm
Sun
Closed

Nearby Eats

 

More Information

 
 
Casual restaurant serving classic Korean dishes in a contemporary, red-walled space.
 
Service options :
Takeout, Dine-in, Delivery: false
Highlights :
Fast service, Great tea selection
Popular for :
Lunch, Dinner, Solo dining
Accessibility :
Wheelchair accessible entrance, Wheelchair accessible parking lot, Wheelchair accessible restroom, Wheelchair accessible seating
Offerings :
Alcohol, Beer, Comfort food, Healthy options, Small plates, Vegetarian options, Wine
Dining options :
Lunch, Dinner, Dessert, Seating
Amenities :
Good for kids, High chairs, Restroom
Atmosphere :
Casual, Cozy, Trendy
Planning :
Accepts reservations
Payments :
Credit cards
 

Tips


 
Myung Ga is a casual Korean restaurant located at 3353 Decker Lake Dr, Salt Lake City, Utah, 84119. With its contemporary red-walled space, Myung Ga offers a vibrant dining experience. Whether you choose to dine-in, takeout, or get your food delivered, the restaurant provides fast and efficient service. One of the restaurant's highlights is its great tea selection, perfect for those looking to enjoy a hot or iced beverage with their meal.

Myung Ga has a wide range of offerings to satisfy different preferences. They serve alcohol, beer, and wine, making it a suitable spot for those looking to relax and enjoy a drink. The menu includes comfort food, healthy options, small plates, and vegetarian choices, ensuring there is something for everyone. Whether you visit for lunch, dinner, or dessert, you can expect a variety of delicious Korean dishes. The restaurant also provides comfortable seating for a pleasant dining experience.

Overall, Myung Ga is a fantastic choice for those craving classic Korean cuisine in a contemporary setting.