Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Here are some tips for Mikas BBQ, a Korean barbecue restaurant located at 149-09 41st St, Flushing, New York, 11355:
1. Reservations: Considering its popularity, it is recommended to make reservations in advance, especially during peak hours. This will ensure you have a table without any waiting time.
2. All-You-Can-Eat Option: Mikas BBQ offers an all-you-can-eat barbecue option, where you can enjoy a wide variety of meat and seafood selections. It's a great choice for those who want to try a little bit of everything.
3. Marinated Meats: Don't miss out on trying the marinated meats, such as bulgogi (marinated beef) and galbi (marinated ribs). These flavorsome and tender meats are a highlight of the menu.
4. Side Dishes: Alongside the main barbecue dishes, Mikas BBQ serves a variety of traditional Korean side dishes, known as banchan. Be sure to try the kimchi, pickled vegetables, and bean sprouts.
5. Friendly Staff: The staff at Mikas BBQ is known for their friendly and attentive service. If you have any questions or need assistance, don't hesitate to ask.
6. Parking: The restaurant provides parking, but it can get busy, especially during the weekends. Consider using public transportation or arriving early to secure a parking spot.
7. Takeout Option: If you prefer to enjoy Mikas BBQ at home, they offer takeout services. You can call ahead to place your order and pick it up conveniently.
Overall, Mikas BBQ is a popular Korean barbecue spot in Flushing, New York, offering delicious marinated meats, a wide variety of banchan, and excellent service.
