Marcho Farm Veal
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Menton
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354 Congress St, Boston, MA 02210
617-737-0099
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What the experts are saying
"...choices for the third course were marcho farm veal loin with celeriac, king richard leek, sauce perigueux or a grimaud farm duck with hazelnut, apple butter, picked delicata squash, ash crusted cervena venison with heirloom cranberry, rutabaga, and cocoa nib or a braised beef cheek with horseradish, cardoon and sunchoke..."
- A Little Bit About a Lot of Things
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