shaved, roasted chicken breast, napa cabbage & kale slaw with carrots & bean sprouts, baby spinach, chopped romaine, scallions, cilantro, toasted cashews, crispy wontons (420 cal) with miso mustard sesame dressing (240 cal)Make it vegan by substituting the chicken for organic marinated baked tofu!contains gluten in the ingredients and cannot be requested gluten free, contains nuts
