Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Mauna Kea Grill, located at 50 SW Division St at Crux Brewery in Bend, Oregon, offers a delectable mix of Hawaiian and Barbeque cuisine in a vibrant food truck setting. Here are some tips to enhance your experience at Mauna Kea Grill:
1. Must-try Hawaiian Delights: Indulge in mouthwatering Hawaiian specialties such as the Kalua Pork, Loco Moco, or the popular Spam Musubi, which will transport your taste buds straight to the islands.
2. Savor the Barbeque: Mauna Kea Grill also excels in their barbeque offerings. From tender and juicy ribs to flavorful grilled chicken, their barbeque selection is sure to leave you wanting more.
3. Explore Unique Flavors: Don't hesitate to sample their innovative dishes, which skillfully blend traditional Hawaiian and barbeque flavors. Their fusion creations like the Pineapple BBQ Burger or the Teriyaki Spam Tacos are worth a try.
4. Friendly Atmosphere: Enjoy your meal in the relaxed and casual atmosphere of the food truck. The friendly staff is always ready to offer recommendations and ensure a pleasant experience.
5. Pair with Craft Beer: Located at Crux Brewery, Mauna Kea Grill provides the perfect opportunity to enjoy their delicious food alongside a refreshing craft beer. Discover the perfect pairing to complement your meal.
Prepare to delight in the fusion of Hawaiian and barbeque flavors at Mauna Kea Grill, and experience a taste of the islands in the heart of Bend, Oregon.
