Tips
Here are some tips for dining at Mallard, a French-Irish cuisine restaurant located at 3 North Quay in Newcastlewest, Ireland.
1. Reservation: Due to its popularity, it is recommended to make a reservation beforehand to ensure a table, especially during peak hours and weekends.
2. Ambience: Mallard offers a cozy and inviting atmosphere with its rustic and charming decor. Enjoy the warm ambiance for a romantic dinner or a casual gathering with friends and family.
3. Menu: Mallard boasts a delightful fusion of French and Irish flavors. Don't miss their tempting French classics like Coq au Vin or their hearty Irish Stew. The menu also caters to vegetarians with options like Ratatouille or the traditional Colcannon.
4. Wine Selection: Pair your meal with a fine wine from Mallard's extensive collection. Their knowledgeable staff can assist you in choosing the perfect wine to enhance your dining experience.
5. Desserts: Save room for dessert! Mallard offers delectable and indulgent French pastries, such as Crème Brûlée or Tarte Tatin, as well as Irish delights like Bread and Butter Pudding.
6. Friendly Staff: The attentive and friendly staff at Mallard strive to provide excellent service, ensuring an enjoyable dining experience.
7. Location: Situated in the heart of Newcastlewest, Mallard is conveniently located for both locals and visitors to explore the charming town after their meal.
Remember, while these tips provide a general overview, always check the restaurant's website or contact them directly for the latest information and any COVID-19 related restrictions or guidelines. Enjoy your dining experience at Mallard!
