Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Located at 403 Dickinson St, Springfield, Massachusetts, Lorung Nepali Kitchen offers a delightful Himalayan/Nepalese cuisine experience. Here are a few tips to enhance your visit:
1. Signature Dishes: Don't miss out on their must-try dishes like Momos (steamed dumplings), Thali (a complete meal with various curries and sides), and Chicken Sekuwa (grilled marinated chicken).
2. Spice Levels: Be specific about your preferred spice levels when placing your order. The kitchen is more than happy to accommodate your taste preferences.
3. Traditional Flavors: Explore the distinct flavors of Nepalese cuisine like timur (Sichuan pepper), unique spice blends, and techniques that contribute to authentic and aromatic dishes.
4. Vegetarian Options: Lorung Nepali Kitchen offers a wide selection of vegetarian dishes, such as Aloo Gobi (spiced cauliflower and potatoes), Saag Paneer (spinach with Indian cheese), and Vegetable Curry.
5. Friendly Staff: The attentive and friendly staff ensure a warm and welcoming atmosphere, so feel free to ask any questions about the menu or recommendations.
With its rich Himalayan/Nepalese flavors, Lorung Nepali Kitchen promises an unforgettable culinary experience in Springfield, Massachusetts.
