Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
1. Indulge in the flavors of authentic Cajun and Creole cuisine at Le Bayou, located at 503 Bourbon St, New Orleans. Known for its irresistible seafood dishes, this restaurant offers a true taste of Louisiana.
2. Start your meal with their famous oyster po' boy, served with a side of crispy sweet potato fries. The combination of fresh, plump oysters and the rich flavors of the Creole sauce is simply unparalleled.
3. For the main course, don't miss their mouthwatering jambalaya. Packed with spicy Andouille sausage, juicy shrimp, and tender chicken, this hearty dish perfectly captures the essence of Cajun cooking.
4. Seafood lovers will be delighted by their Louisiana crawfish etouffee. This creamy and flavorful dish showcases the best of Creole cuisine with its tender crawfish, smothered in a rich and savory roux.
5. Complete your dining experience with a slice of their delectable pecan pie, a classic Southern dessert that will leave you craving for more.
6. Don't forget to pair your meal with a refreshing Hurricane cocktail, a New Orleans staple that perfectly complements the bold flavors of Cajun and Creole seafood dishes.
7. With its lively atmosphere and warm Southern hospitality, Le Bayou promises a memorable dining experience that will transport you to the heart of the Louisiana culinary tradition.
