Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Tucked away in West Covina, California, La Kung Fu is a culinary gem serving up delectable Szechuan and Asian Fusion cuisine. Here are some tips to enhance your dining experience at this hidden treasure.
1. Be prepared for some spice: Szechuan cuisine is famous for its bold and fiery flavors. If you enjoy spicy food, don't hesitate to try their signature dishes. However, if you prefer milder flavors, be sure to ask for less spice when ordering.
2. Explore the fusion: La Kung Fu offers a unique blend of Szechuan and Asian Fusion dishes. Go beyond the traditional Szechuan fare and venture into their fusion creations, which combine elements of various Asian cuisines for a delightful culinary journey.
3. Stellar appetizers: Start your meal with their exceptional appetizers, such as the mouthwatering dumplings or the crispy spring rolls, which perfectly exhibit the balance of flavors found in their cuisine.
4. Don't miss the Kung Pao Chicken: A staple of Szechuan cuisine, La Kung Fu's Kung Pao Chicken is a must-try dish. The tender chicken, crunchy peanuts, and vibrant flavors will surely leave your taste buds dancing.
5. Fast and friendly service: The staff at La Kung Fu are known for their prompt and friendly service. Whether you're dining in or getting takeout, expect attentive and professional service throughout your visit.
Situated at 969 S Glendora Set A, La Kung Fu is a hidden culinary gem that promises to take your taste buds on an unforgettable journey through Szechuan and Asian Fusion cuisine.
