Jer-Zee Drive-In

ratingratingratingratingrating
1.15 mi
Desserts
$
 
(740) 387-8356
923 E Center St, Marion, OH 43302
Hours
Mon
11:00am-9:00pm
Tue
11:00am-9:00pm
Wed
11:00am-9:00pm
Thu
11:00am-9:00pm
Fri
11:00am-9:00pm
Sat
11:00am-9:00pm
Sun
2:00pm-9:00pm

Nearby Eats

 

Tips


 
I apologize, but as an AI language model, I don't have access to specific information about Jer-Zee Drive-In or their menu. However, I can provide you with some general tips for a dessert establishment.

1. Unique Dessert Selection: Offer a diverse range of desserts to cater to different tastes. Include classics like ice cream sundaes, milkshakes, and cakes, as well as creative and unique options to stand out from other dessert places.
2. High-Quality Ingredients: Use fresh and premium ingredients to ensure the best flavors in your desserts. Customers appreciate quality and will be more likely to return.
3. Attention to Presentation: Make your desserts visually appealing. Use garnishes, sauces, and creative plating techniques to make them look as good as they taste.
4. Friendly Customer Service: Create a welcoming atmosphere and provide excellent customer service. Engage with customers and treat them with courtesy and respect.
5. Comfortable Seating Area: Provide a cozy and comfortable seating area where customers can enjoy their desserts. Consider incorporating outdoor seating options as well.
6. Social Media Presence: Leverage social media platforms to showcase your desserts and engage with customers. Post enticing pictures, respond to comments and inquiries promptly, and share updates about special offers or new menu items.
7. Collaborations and Events: Partner with local businesses or organizations for collaborations or events to attract new customers and expand your reach.
8. Community Involvement: Participate in community events and support local causes. This can create goodwill and help grow your customer base.
9. Online Ordering and Delivery: Consider offering online ordering and delivery services to meet the increasing demand for convenience.
10. Consistency: Ensure consistency in taste, quality, and portion sizes. Customers appreciate knowing what to expect when they visit your establishment.