French Onion Pot Roast

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A Sunday night favorite you can enjoy any time! Slow-cooked with caramelized onions in a beef and mushroom gravy, our USDA Choice beef will melt in your mouth. Served with creamy mashed potatoes and buttered corn.
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747 W Channel Islands Blvd, Port Hueneme, CA 93041
805-984-9800
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