Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Gyu-Kaku Japanese BBQ, located at 855 Howard St, San Francisco, California, 94103, offers a unique dining experience that combines the flavors of Japanese cuisine with the interactive cooking style of barbecue. Here are some tips to enhance your visit:
1. Make a reservation: Gyu-Kaku can get quite busy, so it's best to book a table in advance to ensure you have a spot.
2. Try the signature items: Don't miss their mouthwatering marinated meats such as the Kalbi short ribs or the Harami skirt steak. The menu also offers a variety of seafood and vegetable options.
3. Opt for the all-you-can-eat menu: If you have a big appetite, consider choosing the all-you-can-eat option, which allows you to savor a wide selection of menu items for a fixed price.
4. Experiment with different marinades: Gyu-Kaku provides a selection of marinades and dipping sauces to enhance the flavors of your grilled items. Be adventurous and mix and match for a personalized taste.
5. Take advantage of happy hour specials: Gyu-Kaku offers discounted prices on select menu items and drinks during their happy hour. It's a great opportunity to try more dishes at a lower cost.
6. Check out the drink menu: Pair your barbecue feast with a refreshing Japanese beer, sake, or a creative cocktail from their extensive drink menu.
Remember to enjoy the lively atmosphere and the interactive grilling experience at Gyu-Kaku Japanese BBQ!
