More Information
Goodfellas Pizzeria is a New York style pizzeria in Los Lunas, New Mexico. You can order online for 6% off or call 505 916-5654.
Goodfellas Pizzeria is a casual and cozy place that is popular for dinner and lunch.
- Service options :
- No-contact delivery, Delivery, Takeout, Dine-in
- Highlights :
- Great dessert
- Popular for :
- Lunch, Dinner, Solo dining
- Accessibility :
- Wheelchair accessible entrance, Wheelchair accessible parking lot, Wheelchair accessible restroom, Wheelchair accessible seating
- Offerings :
- Comfort food, Kids' menu, Quick bite, Small plates, Vegetarian options
- Dining options :
- Lunch, Dinner, Catering, Dessert, Seating
- Amenities :
- Good for kids, High chairs, Restroom, Wi-Fi
- Atmosphere :
- Casual, Cozy, Trendy
- Planning :
- Accepts reservations
- Payments :
- Credit cards, Debit cards, NFC mobile payments
Tips
GoodFellas Pizzeria is a popular New York style pizzeria located in the heart of Los Lunas, New Mexico. Whether you're looking for a quick bite or a cozy dinner, GoodFellas Pizzeria has you covered. With a variety of options such as pizzas, comfort food, small plates, and vegetarian options, there's something for everyone to enjoy.
One of the highlights of GoodFellas Pizzeria is their great dessert selection, perfect for satisfying your sweet tooth after a delicious meal. You can conveniently order online and get 6% off or simply give them a call at 505 916-5654.
GoodFellas Pizzeria offers multiple service options including no-contact delivery, regular delivery, takeout, and dine-in. So, whether you prefer to enjoy your meal from the comfort of your home or dine in their casual and cozy atmosphere, the choice is yours.
Additionally, GoodFellas Pizzeria provides catering services, making it a great option for events and gatherings. They also have a kids' menu, ensuring there's something for even the pickiest of eaters.
So, why wait? Visit GoodFellas Pizzeria at 959 NM-314, Los Lunas, New Mexico, 87031 for a delightful lunch, dinner, or dessert experience.
