Tips
Located at 54 Laurence Street in Drogheda, Ireland, Fifty4 is a restaurant that specializes in seafood cuisine. Here are some tips to enhance your dining experience at Fifty4.
1. Reservation: Due to its popularity, it's recommended to make a reservation in advance to secure your table.
2. Fresh Seafood: Fifty4 prides itself on using only the freshest seafood. Don't miss the opportunity to try their delectable oysters, prawns, lobsters, or the catch of the day.
3. Signature Dishes: Explore the menu and be sure to try their signature dishes, such as the seafood chowder, fisherman's pie, or the mouthwatering grilled seafood platter.
4. Dietary Requirements: If you have any special dietary requirements, such as vegetarian or gluten-free options, inform the staff in advance, and they will gladly accommodate your needs.
5. Attentive Service: The knowledgeable and attentive staff at Fifty4 are always ready to provide recommendations and answer any questions you may have about the menu or wine pairings.
6. Relaxed Atmosphere: Enjoy the cozy and relaxed atmosphere at Fifty4, perfect for a romantic date or a casual gathering with friends and family.
7. Early Bird Menu: If you're looking for a great deal, check out their early bird menu offering a selection of dishes at a discounted price.
8. Desserts: Finally, don't forget to leave some room for their delightful desserts, including the popular chocolate mousse or the refreshing lemon tart.
9. Convenient Location: Situated in the heart of Drogheda, Fifty4 is easily accessible and provides a great dining option before or after exploring the town.
10. Feedback: Once you've experienced a fantastic meal at Fifty4, consider leaving a positive review or providing feedback to help them continue providing exceptional service.
