Tips
Fat Tuesday Seafood brings the vibrant flavors of the Gulf Coast right to your plate. Located at 3717 Franklin Ave, New Orleans, Louisiana, 70127, this cozy and inviting restaurant specializes in delectable seafood dishes that are sure to satisfy any craving.
Here are some tips to make the most of your dining experience at Fat Tuesday Seafood:
1. Try the local favorites: Indulge in the taste of New Orleans by ordering signature dishes like gumbo, crawfish étouffée, and shrimp po'boys. The seafood is always fresh and expertly prepared.
2. Don't miss the specials: Fat Tuesday Seafood is known for its daily specials, featuring seasonal catches and innovative creations. Be sure to ask your server about the chef's recommendations.
3. Share with friends: The portions at Fat Tuesday Seafood are generous, making it the perfect place to gather with friends and share a variety of dishes. Don't forget to order some boiled crawfish for the table!
4. Save room for dessert: Finish off your meal with a sweet treat. The restaurant offers a selection of traditional New Orleans desserts, such as beignets and bread pudding.
5. Check the opening hours: Fat Tuesday Seafood is typically open for lunch and dinner. It's advisable to check their website or give them a call to verify their current operating hours.
With its welcoming ambiance and mouthwatering seafood options, Fat Tuesday Seafood promises a memorable dining experience in the heart of New Orleans.
