Tips
El Pilon de la Chula is a vibrant food truck located at Food Truck Lot, 5811 West Irlo Bronson Memorial Highway, Kissimmee, Florida, 34746. Known for its Puerto Rican, Venezuelan, and Dominican cuisine, this food truck offers a delicious fusion of flavors. Here are some tips for an enjoyable experience:
1. Try the Mofongo: A traditional Puerto Rican dish made from mashed plantains, garlic, and pork cracklings. El Pilon de la Chula is known for their flavorful mofongo variations.
2. Don't Miss the Arepas: Venezuelan-style stuffed cornmeal pockets filled with a variety of tasty ingredients, such as shredded beef, black beans, and cheese. The arepas at El Pilon de la Chula are a must-try.
3. Don't Forget the Chimichurri: Dominican chimichurri is a flavorful sauce made from garlic, herbs, vinegar, and oil. It adds a delightful kick to any dish and is a specialty at this food truck.
4. Check the Daily Specials: El Pilon de la Chula often offers specials and rotating menu items, so make sure to ask about any unique dishes or limited-time offerings.
5. Enjoy the Outdoor Seating: Located in a food truck lot, El Pilon de la Chula provides outdoor seating where you can savor your food while enjoying the Florida weather.
Overall, El Pilon de la Chula offers a diverse culinary experience with its Puerto Rican, Venezuelan, and Dominican delights. Don't miss out on this flavorful food truck when you're in Kissimmee!
