Tips
El Parrillero is a vibrant Mexican restaurant nestled at 1114 East Franklin Avenue in Pomona, California. Here are some tips to make your dining experience memorable:
1. Try their delectable Carne Asada: Succulent, grilled skirt steak marinated to perfection, it's a must-try dish.
2. Don't miss their flavorful Enchiladas: Bursting with traditional Mexican flavors, these enchiladas are a favorite among customers.
3. Venture into their Seafood Tacos: Fresh and delicious, the seafood tacos, especially the shrimp and fish varieties, will take your taste buds on an oceanic journey.
4. Indulge in their festive Margaritas: Sip on their handcrafted margaritas to complement the flavors of your meal.
5. Visit during happy hours to enjoy great discounts on food and drinks.
6. Save room for dessert and treat yourself to their decadent churros or flan.
7. Check out their weekly specials for unique dishes and promotions.
8. The restaurant ambiance is lively, making it a fantastic spot for celebrations or gatherings with friends and family.
9. Friendly and attentive staff members are always ready to provide recommendations and ensure a pleasant dining experience.
10. Make a reservation to secure your spot during peak hours, as this popular restaurant can get quite busy.
Enjoy the mouthwatering Mexican cuisine and lively atmosphere at El Parrillero.
