Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Located at 129 S Broadway Unit 1, Baltimore, Maryland, Dahlak is a popular Ethiopian restaurant that offers a unique culinary experience. Here are some tips for a memorable dining experience at Dahlak:
1. Try the injera: Injera is a traditional Ethiopian flatbread made from teff flour. It serves as the base for many dishes at Dahlak. The slightly sour and spongy bread pairs perfectly with the flavorful stews and curries.
2. Explore the vegetarian options: Ethiopian cuisine is known for its delicious vegetarian dishes, and Dahlak has an extensive vegetarian menu. Don't miss out on the spicy lentil stew (Mesir Wat) or the flavorful cabbage and carrot dish (Tikil Gomen).
3. Share your meal: In Ethiopian culture, communal eating is common. Order a variety of dishes and share them with your dining companions. This way, you can try a little bit of everything and experience the diverse flavors of Ethiopian cuisine.
4. Don't forget the coffee: Ethiopian coffee is world-renowned for its rich flavors and aromatic qualities. End your meal at Dahlak with a cup of traditional Ethiopian coffee for a truly authentic experience.
5. Enjoy the ambiance: Dahlak provides a warm and inviting atmosphere, with traditional Ethiopian artwork and music. Immerse yourself in the culture as you indulge in the delectable dishes on offer.
Whether you are a fan of Ethiopian cuisine or looking to try something new, Dahlak is a fantastic choice for a culinary adventure in Baltimore.
