Three Amuse Preparations
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Black bass tartare, sea urchin vinaigrette house-cured scottish salmon, horseradish cream salt-cured portuguese sardine, beet puree
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Craigie On Main
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853 Main St, Cambridge, MA 02139
(617) 497-5511
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What the experts are saying
"...three amuse preparations of fennel and watermelon radish salad, crispy brussels sprouts leaves, chai-infused apple, and tempura potato with double grain mustard..."
- Free Food Boston
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