Tips
Cholo Soy is a Peruvian restaurant located at 2301 Mission St Plaza Adelante, San Francisco, California, 94110. With its vibrant and authentic cuisine, Cholo Soy offers a unique dining experience. Here are some tips to enhance your visit:
1. Try the ceviche: A must-try Peruvian dish, Cholo Soy offers a variety of ceviche options, prepared with fresh seafood and tangy marinades.
2. Don't miss the anticuchos: These grilled skewers are a staple in Peruvian cuisine. Cholo Soy serves delicious anticuchos, including both meat and vegetarian options.
3. Taste the traditional drinks: Experience the flavors of Peru with their specialty beverages like Chicha Morada, a refreshing purple corn drink, or Pisco Sour, a classic Peruvian cocktail.
4. Explore the menu: Cholo Soy offers a range of authentic Peruvian dishes, including lomo saltado (stir-fried beef), arroz con mariscos (seafood rice), and causa (potato-based dish). Be adventurous and try something new!
5. Enjoy the cozy ambiance: Cholo Soy provides a warm and inviting atmosphere, perfect for a casual lunch or dinner with friends and family.
Remember to make reservations, as the restaurant can get busy during peak hours. So, head to Cholo Soy and indulge in the flavors of Peru right in the heart of San Francisco!
