Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Chalacos Ceviche & Pisco Bar is a Peruvian restaurant located at 1030 N 2nd St, Philadelphia, Pennsylvania, 19123. If you're looking to indulge in authentic Peruvian cuisine, here are a few tips to make the most of your experience at Chalacos:
1. Start with the ceviche: Known for their fresh and flavorful ceviche varieties, Chalacos offers a selection of fish, shrimp, and mixed seafood ceviche. Don't miss out on trying their signature ceviche, which is bursting with tangy citrus flavors.
2. Pair it with Pisco: Peru's national drink, Pisco, is a must-try at Chalacos. Choose from their range of handcrafted Pisco cocktails to complement your meal perfectly.
3. Explore the menu: While ceviche is the star of the show, Chalacos offers a variety of traditional Peruvian dishes like Lomo Saltado (stir-fried beef), Aji de Gallina (spicy chicken stew), and Tacu Tacu (rice and bean pancake). Don't be afraid to venture beyond ceviche and discover other Peruvian delights.
4. Enjoy the vibrant ambiance: Chalacos boasts a lively atmosphere with colorful decor inspired by Peruvian culture. Immerse yourself in the vibrant surroundings while savoring the flavors of Peru.
5. Make a reservation: Chalacos can get busy, especially during peak hours. It's recommended to make a reservation in advance to secure your spot and ensure a smooth dining experience.
Remember, Chalacos Ceviche & Pisco Bar is a Peruvian gem in Philadelphia, offering a culinary journey through the flavors of Peru.
