Tips
Caveau is a modern Australian restaurant located at 122-124 Keira St, Wollongong, New South Wales, 2500. Here are some tips to enhance your dining experience at Caveau:
1. Make a reservation: Given its popularity, it is advisable to make a reservation beforehand to ensure you secure a table.
2. Try the degustation menu: Caveau offers a delightful degustation experience that allows you to sample a range of their innovative and well-presented dishes.
3. Explore the wine list: The restaurant boasts an extensive wine list showcasing a diverse range of Australian and international wines. Take the time to explore their selection and pair your meal with a suitable wine.
4. Ask the staff for recommendations: The knowledgeable and friendly staff at Caveau are more than happy to assist you with any inquiries or provide recommendations based on your preferences.
5. Indulge in the desserts: Finish your meal on a sweet note by trying one of Caveau's delectable desserts, which are crafted with creativity and precision.
6. Experience the atmosphere: Caveau is known for its warm and intimate ambiance, perfect for a romantic dinner or a special occasion.
7. Dietary requirements: If you have any specific dietary requirements or allergies, inform the staff in advance, and they will cater to your needs.
8. Enjoy the local produce: Caveau takes pride in sourcing local and sustainable produce whenever possible, providing you with a true taste of Australian cuisine.
Remember, a visit to Caveau promises a delightful culinary experience, so come prepared to indulge in exceptional Modern Australian cuisine.
