Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Crab House, located at 6204 Glenwood Ave in Raleigh, North Carolina, is a popular destination for lovers of Cajun/Creole and seafood cuisine. Here are some tips to enhance your dining experience:
1. Seafood Extravaganza: Indulge in a wide variety of fresh seafood dishes at Crab House. From crab legs to crawfish boils, shrimp po' boys to jambalaya, their menu is brimming with delicious options.
2. Cajun Delights: Don't miss out on the rich and bold flavors of authentic Cajun cuisine. Try their gumbo, étouffée, or blackened catfish for a truly southern treat.
3. Spice It Up: Cajun/Creole food is known for its spicy kick. If you enjoy a little heat, make sure to ask for your dish to be spiced up to your liking.
4. Seafood Boils: Experience the ultimate seafood feast by ordering one of their signature seafood boils. Packed with crab, shrimp, corn, and potatoes, it's a messy but incredibly satisfying culinary adventure.
5. Fantastic Happy Hour: Crab House offers a fantastic happy hour, with great deals on drinks and appetizers. Swing by with friends and enjoy the lively atmosphere.
6. Reservations Recommended: Due to its popularity, Crab House can get quite busy, especially on weekends. It is advisable to make a reservation in advance to secure your table.
7. Take-out and Delivery: Can't dine in? No problem! Crab House also offers convenient take-out and delivery services, so you can enjoy their delectable dishes from the comfort of your own home.
Whether you're a seafood enthusiast or craving the bold flavors of the South, Crab House promises a memorable dining experience with their Cajun/Creole and seafood specialties.
