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Here are some tips for enjoying Brazilian breads from a bakery located at 26 Medway Rd Ste 7, San Rafael, California, 94901:
1. Try the Pão de Queijo: These cheesy bread rolls are a popular Brazilian snack. They are made with cassava flour and cheese, resulting in a soft and chewy texture with a delightful savory flavor.
2. Taste the Coxinha: Coxinha is a popular Brazilian street food. It consists of deep-fried dough filled with a mixture of shredded chicken and cream cheese. It is crispy on the outside and creamy on the inside, making it a delicious and satisfying option.
3. Don't miss the Brigadeiro Bread: Brigadeiro is a traditional Brazilian sweet made with condensed milk and cocoa powder. The Brigadeiro bread takes this classic sweet treat and combines it with soft and fluffy bread. It's a perfect balance of sweetness and breadiness.
4. Explore the Pão de Açúcar: Pão de Açúcar, also known as Sugarloaf bread, is a ring-shaped bread covered in sugar crystals. It is slightly sweet and has a crunchy texture due to the sugar coating. Enjoy it with a cup of coffee for a delightful morning treat.
5. Be adventurous and try other Brazilian bread varieties like Pão Francês (French bread), Pão de Milho (cornbread), or Broa de Fubá (cornmeal bread).
Visit the bakery at 26 Medway Rd Ste 7, San Rafael, California, 94901, and allow yourself to immerse in the delicious flavors of Brazilian breads.