Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Bordeaux is a charming restaurant located at 4734 Magazine St in New Orleans, Louisiana, offering a unique blend of French and Cajun/Creole cuisine. Here are some tips to make the most of your visit:
1. Start your meal with traditional French appetizers like escargots de Bourgogne or pâté de campagne. 2. Don't miss out on the rich and flavorful Cajun/Creole dishes such as jambalaya or gumbo that showcase the restaurant's fusion style. 3. Pair your meal with a glass of Bordeaux wine from their extensive selection. The knowledgeable staff can help you choose the perfect pairing. 4. Save room for a sweet treat as Bordeaux offers delightful French desserts like crème brûlée or tarte tatin. 5. The restaurant has a cozy and intimate atmosphere, perfect for a romantic dinner or special occasion. 6. Reservations are recommended, especially for weekends or peak dining hours. 7. Take a leisurely stroll down Magazine Street before or after your meal to explore the vibrant local shops and boutiques nearby. 8. The restaurant offers takeout options if you prefer to enjoy their delicious cuisine at home. 9. Bordeaux is open for lunch and dinner, providing options for a delightful midday meal or a decadent evening dining experience. 10. Don't forget to check their website or social media for any updates on specials or events happening during your visit.
