Tips
Bel Ami is a charming French restaurant nestled in the heart of New York City at 30 E 68th St. With its cozy ambiance and delightful French cuisine, it offers a truly authentic dining experience. Here are some tips to enhance your visit:
1. Reservations are highly recommended as Bel Ami tends to get busy, especially during peak hours and weekends.
2. Start your meal with an exquisite appetizer like the traditional French onion soup or the escargots, which are a house specialty.
3. Don't miss the opportunity to indulge in the classic French dishes such as boeuf bourguignon or coq au vin. The entrees are expertly prepared with fresh ingredients and will transport you to the streets of Paris.
4. Pair your meal with a fine selection of French wines from their extensive wine list. The knowledgeable staff is always ready to suggest the perfect pairing for your chosen dish.
5. Save room for dessert! Bel Ami offers delectable classics like crème brûlée and tarte tatin that will satisfy any sweet tooth.
Remember to savor the rich flavors, enjoy the attentive service, and allow Bel Ami to whisk you away on a culinary journey through France in the heart of New York City.
